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About us

Committed to the origin

We combine the work of producer associations with precision processes to bring Ecuadorian beans to the world.

Who we are

From origin bean to container, without losing the trail.

“Committed to the origin”

We are a family company based in the Ecuadorian Amazon. We buy cacao and coffee from neighboring associations and farms, dry and grade them at our own plant, and prepare them for export with a record of every lot.

≤ 7%Export moisture
Fresh cacao beans in pulp
Coffee beans
Traceable per lot100%
0 t

Processed per year

0+

Destination countries

0

Producer families

0

Years of experience

A dedicated team

People who know the bean

Behind every container there is a team that inspects, dries, sorts and packs with judgment. Most of them have worked the bean for years.

“We work the bean as if it were our own, because origin is a commitment, not a slogan.”

Management · MONARCAO
MONARCAO management
Quality team · MONARCAO
Origin identity · MONARCAO

Sustainability & origin

The origin is a responsibility

Fair work with associations, bean-to-container traceability and respect for the territory.

  • 01

    Fair trade with producers

    Direct relationships and transparent payment to origin families.

  • 02

    Bean-to-container traceability

    Every lot can be followed from farm to port.

  • 03

    Care for the territory

    Responsible practices in one of the most biodiverse regions on earth.

Let's work together

Quote your next shipment

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